Combine the wine or sherry and soy sauce with cornstarch to make a slurry and season chicken with pepper, if using. You will be surprised how cheap this is to make and how many people you can feed on a budget. Serves: 4 to 6 For the chicken, thinly slice the meat on an angle. Well, I added canned chicken teriyaki to the dish, then a few cans of bean sprouts. How do I stretch my dollar using this recipe? Remember to discard any leftover chicken chop suey that has been left at room temperature for more than 2 hours to ensure food safety. Reheat in the microwave using short bursts of 1-2 minutes, stirring in between, until heated throughout. Cover the dish with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape. Microwave: Transfer a part of the chop suey to a microwave-safe dish. Stir the chop suey occasionally until heated through, 2-3 minutes. Add a little oil or broth to prevent sticking. Stovetop: Reheat the chop suey in a skillet or pan over medium heat. When reheating chicken chop suey, there are a few options: It can be stored in the refrigerator for up to 3-4 days. Transfer the chop suey to an airtight container or a resealable plastic bag. Store and Reheat Leftover Chicken Chop SueyĪllow the chicken chop suey to cool down to room temperature before storing it. These ingredients are mixed to create a savory and slightly thickened sauce that coats the vegetables and your choice of protein in the dish. What is Chop Suey sauce made of?Ĭhop Suey sauce typically consists of a combination of soy sauce, oyster sauce, chicken or vegetable broth, and cornstarch. It is commonly served over rice or noodles as a delicious and satisfying meal option. The specific ingredients can vary, but it often includes a combination of onions, bell peppers, bean sprouts, cabbage, carrots, mushrooms, snow peas, and protein such as chicken, beef, shrimp, or tofu.Ĭhop suey is known for its versatility, as it can be customized with different ingredients and sauces to suit individual tastes. It typically consists of a stir-fried medley of vegetables, meat or seafood, and a flavorful sauce. It originated from Chinese-American cuisine. What the heck is Chop Suey?Ĭhop suey is a favorite dish in Chinese restaurants. This is a great way to use whatever protein and leftover vegetables you have in your refrigerator. Gather your ingredients, follow the simple steps, and enjoy the explosion of flavors in every bite. It’s quick to prepare, versatile, and perfect for both busy weeknights and special occasions. With its colorful assortment of vegetables, tender pieces of chicken, and flavorful sauce, this Chicken Chop Suey recipe is a delightful choice for a satisfying Asian-inspired meal. Delicious Chicken Chop Suey Recipe: A Favorite Chinese Restaurant Food For more information, please read the disclosure section under the About Us page. Post contains affiliate links, and we earn commissions if you shop through the links on this page.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |